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–+ servings

Strawberry N'ice Cream

A delicous cold treat for the summer.
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Course: Dessert, Snack
Cuisine: American
Diet: Diabetic, Gluten Free, Halal, Hindu, Kosher, Low Fat, Low Salt, Vegan, Vegetarian
Keyword: banana, desserts, ice cream, nice cream, strawberry, treats
Servings: 4
Calories: 40kcal

Equipment

  • high-speed blender

Ingredients

Optional Topping

Instructions

For the N'ice Cream

  • In a high-power blender, blend bananas. This might take some time but don't give up,
  • Once the bananas soften, add the strawberries, blend until smooth.

For the Optional Topping

  • In a blender blend, one to two types of berries of choice together until completely mixed. I chose strawberries and raspberries.
  • Drizzle topping on ice cream.
Nutrition Facts
Strawberry N'ice Cream
Serving Size
 
4 g
Amount per Serving
Calories
40
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
1
g
6
%
Sodium
 
1
mg
0
%
Potassium
 
160
mg
5
%
Carbohydrates
 
9
g
3
%
Fiber
 
3
g
13
%
Sugar
 
5
g
6
%
Protein
 
1
g
2
%
Vitamin A
 
19
IU
0
%
Vitamin C
 
51
mg
62
%
Calcium
 
19
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

Notes

Tip: I like to freeze my bowl while I'm making this, so when I put the ice cream in my bowl, it doesn't melt so quickly.

Nutrition

Serving: 4g | Calories: 40kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 160mg | Fiber: 3g | Sugar: 5g | Vitamin A: 19IU | Vitamin C: 51mg | Calcium: 19mg | Iron: 1mg
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